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MENU BEROIA
The heart behind every flavorHOT MEZZA
Batata Harra
Spiced potatoes sautéed with garlic.
€9

Kebbeh
Fried bulgur shells with minced meat.
€10

Zahra
Fried cauliflower served with tahini.
€8

Halloumi
Grilled cheese, mango sauce.
€10

Makmur
Roasted eggplant with onions, chickpeas and tomato sauce.
€9.5

Falafel
Traditional chickpea croquettes served with tahini.
€9

Aleppian sausage
Traditional Aleppian lamp sausage seasoned with grilled vegetabels and authentic spices.
€14

COLD MEZZA
Hummus
Chickpeas with tahini and olive oil.
€9

Labneh with Herbs
Yogurt, mint, chili, rosemary.
€9

Chicken Fatteh
Tender chicken, chickpeas & crispy bread with tahini sauce and toasted pine nuts.
€12

Baba Ghanoush
Smoky eggplant, tomato, pepper, garlic, olive oil, and pomegranate.
€9

Yalanji
Grape leaves stuffed, rice, herbs, olive oil.
€9

Basturma Carpaccio
Thinly sliced Aleppo basturma served with tomato, pickled cucumber, fresh rocket, lemon and herbs.
€13

Fatosh Salad
Fresh vegetables, crispy bread, herbs & sumac, with lemon and pomegranate molasses.
€8

Tabbouleh Salad
Fresh parsley, tomato, bulgur, lemon and olive oil.
€8

FROM THE CHARCOAL GRILL
All grill dishes are served with a selection of three homemade mezza, seasonal salad and aromatic rice.
Kebab
Charcoal-grilled minced beef, delicately seasoned with our signature Syrian spice blend.
€26

Lamb cutlet
Premium lamb cutlets, marinated in our signature spice blend and grilled over charcoal.
€29

Mix grill
A generous selection of Shish Tawouk, Kebab and Sheqaf, grilled over charcoal.
€31

Sheqaf
Tender cubes of premium lamb, marinated in our signature Syrian spices and grilled over charcoal.
€28

Shish tawok
Tender chicken breast marinated in our signature Syrian spices and grilled over charcoal.
€24

Vegetables
A selection of seasonal vegetables grilled over charcoal.
€22

ASSORTMENT
Classic 6 Mezzas
€18

Signature 8 Mezzas
€22

Royal 10 Mezzas
€26


BEROIA SIGNATURES
Our most celebrated dishes, thoughtfully crafted with premium ingredients and authentic flavours.
Beroia Octopus
Charcoal-grilled octopus, thoughtfully prepared and served with seasonal salad and aromatic rice.
€28

Chicken Kabsa
Roasted chicken served with fragrant basmati rice, toasted nuts, served with tomato sauce and seasonal salad.
€25

Samke Harra
Oven-roasted sea bass marinated in Beroia’s signature spice blend, served with our chef’s selection of three homemade mezza, seasonal salad and aromatic rice.
€27

Cutlets Bel Karaz
Charcoal-grilled lamb cutlets finished with a rich sour cherry sauce, served with seasonal salad and aromatic rice.
€30

Lahmeh Bel Karaz
Slow-cooked beef in a rich sour cherry sauce, served with seasonal salad and aromatic rice.
€27

Kebab Bel Bandora
Oven-roasted kebab simmered in a rich tomato and sweet pepper sauce, served with seasonal salad and aromatic rice.
€26

Kebab Bel Tahini
Oven-roasted kebab in a creamy tahini sauce, served with seasonal salad and aromatic rice.
€26


SANDWICHES
Falafel
Traditional crispy chickpea croquettes with tahini sauce.
€9

Vegetarian
Fresh grilled vegetables, hummus and herbs.
€9

Shawarma
Marinated chicken shawarma with garlic sauce.
€12

Shish Tawouk
Grilled chicken skewers with garlic sauce.
€12

Kebab
Charcoal-grilled minced beef with vegetables and tahini.
€12

Dessert
Baklava
Handcrafted filo pastry layered with premium walnuts and lightly glazed with aromatic syrup.
€9

Kunafa
Warm crispy pastry filled with melted cheese, topped with sweet syrup and crushed pistachios.
€9

Hot Apple Tart
€9

Arabic Ice Cream
Traditional Syrian mastic ice cream coated with premium pistachios.
€9

Churros
Golden churros dusted with icing sugar, scented with fresh orange zest and served with warm Belgian chocolate sauce.
€8

Halawa
Classic tahini confection with a rich, delicate texture.
€8

Pistachio Ice Cream
Premium pistachio ice cream.
€8

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